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The New Indentured Laborers
Behind the glitz and glamour of opulent malls, glamorous hotels and ornate promenades in the Middle East is a gritty world of South Asian migrant laborers, who toil in near-slavery conditions.
Booming Fake Art
Fake works of masters have often been known to put international auction houses on the backfoot.
MassMutual’s Multicultural Marketing Efforts Expand to Reach Asian- Indians
Cultural Marketing Veteran, Nimesh Trivedi, takes Lead Role to Head Segment.
Ghost Walls Speak
How did archaeologists trace the ghost walls, which curiously is an archaeological term?
Go Figure October 2012
Are you ready to start cracking the next Go Figure mystery? Deadline November 15, 2012 Enter Go Figure Contest The winner of the August mystery, correctly identifying the
Bewitching Allure of Home
Returning NRIs are quickly realizing that the nostalgia of the past seldom withstands the harsh realities of an extended stay.
Return of India's Prodigal Daughters
What of the prodigal daughters? Why must I hum and dawdle when my mother urges me to come home? Why does the promise of better jobs and being closer to my family not have me packing my bags now?
Feeling Music with Amjad Ali Khan
“When Amjad Ali Khan performs, he carries with him a deep human spirit, a warm feeling and a sense of caring.”
Far Away Home
Gurmale Singh Grewal's third generation family-owned Singh Developments has become one of the largest Indian real estate empires in the United States.
Go Figure September 2012
Are you ready to start cracking the next Go Figure mystery? Deadline October 15, 2012 Enter Go Figure Contest The July mystery seems to have stumped our readers.
Dubai’s Grand Gurdwara
Gurunanak Darbar is a heady mix of spirituality, tradition, modernity, opulence and the determination of a man.
Hold the Shloka
World’s only Sanskrit daily holds out against the odds.
Globalizing the Indian Diet
The 21st century Indian professional is a global citizen. Well read, well travelled and yes, well fed! She knows her blue cheese from a feta, pita bread from a naan, dim sum from a momo. These up-worldly mobile Indians do not shy away from asking for New World Wines with specific harvesting years nor are they insensitive to subtle flavors like truffle oil, asparagus foam or recognizing the robust overtones of a genuine Thai bird eye chilli and galangal.
